Forno Bravo Andiamo60- 24" pizza oven, metal finish on casters

  • Model: FA60
  • Shipping Weight: 600lbs
  • Manufactured by: Forno Bravo
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The Andiamo60 outdoor pizza oven is a 24 in. fully-assembled oven designed for outdoor kitchens and can bake 1 – 11" pizza at a time. Mounted on four casters this pizza oven is easily moved around your patio.

All Forno Bravo Andiamo ovens come with a powder-coated steel stand and casters with braking system. Available in red or bronze steel enclosures. Includes powder coated stand with casters, powder coated gable enclosure with stove pipe, oven door and thermometer.

This is the perfect choice for homeowners who want an outdoor pizza oven they can move into place, or store for the winter.

The Andiamo portable outdoor pizza oven is a family of fully-assembled pizza ovens with a metal enclosure and stand on casters that are easy to move. These wonderful pizza ovens deliver a true Italian wood-fired cooking experience where you want it. Featuring an attractive metal gabled enclosure, stand, and locking casters, the Andiamo portable pizza oven requires zero set-up and they can be easily rolled into place—whether it is onto a patio, or out of the garage for a mid-winter pizza party or roast turkey.

Like the other Forno Bravo assembled ovens, the Andiamo Series takes advantage of high-tech refractories and space-age insulators to deliver outstanding cooking performance and durability. The Andiamo pizza ovens provide the ultimate balance of being big enough for serious cooking—while staying small enough to be easily moved where you want it.

The Andiamo pizza ovens are available in two sizes: the Andiamo60 offers a 24” cooking floor (drawing), while the Andiamo70 delivers more cooking space with a 28” cooking floor (drawing). Both ovens features a 6” oven landing, which is perfect for keeping food warm, and for resting pots and roasting pans.

The Andiamo outdoor pizza oven is the right choice for homeowners who do not have the space, time or budget for a larger wood fired oven, but who still want to enjoy authentic wood fired cooking, Vera Pizza Napoletana and hearth bread.

The ovens include a traditional Italian-style vent and stove pipe flue. The flue is essential to proper oven operation, allowing efficient heat movement for authentic high-heat cooking. On a practical note, it keeps hot air and smoke away from the chef, and keeps the front of the pizza oven less sooty.

The Andiamo outdoor pizza oven has an attractive and weather-proof enclosure, stand, and casters comes fully assembled, so there is nothing to set up. You just roll it out of the shipping crate. And the enclosure and stand are both powder-coated for years of rust-free use.

The Andiamo outdoor pizza oven combines fast heat-up (as quick as 20 minutes) with excellent heat-holding capabilities. The outer shell of the oven stays cool, while the pizza oven chamber easily maintains 750ºF plus, to bake authentic Italian pizza in two minutes.